poke bowl with carrots

Imagine a vibrant bowl filled with glistening cubes of sushi-grade salmon, nestled atop a bed of warm, sticky rice, surrounded by a colorful array of crunchy vegetables, all drizzled with a tangy soy-sesame dressing. It’s the refreshing and satisfying experience of a Salmon Poke Bowl, a dish that brings the taste of Hawaiian cuisine to your kitchen with ease. I recall the first time I made a poke bowl. I was intrigued by the concept of raw fish in a bowl, but also a bit apprehensive as a beginner cook. However, this recipe proved to be surprisingly simple and approachable. … Read more