Brownies have long been a favorite dessert that offers a delightful balance of sweetness, richness, and fudgy texture. However, these Outrageous Snickers Brownies take that classic dessert to the next level by combining the irresistible flavors of a Snickers candy bar with a rich, fudgy brownie base. Imagine sinking your teeth into layers of creamy nougat, smooth caramel, roasted salted peanuts, and a luscious chocolate topping, all atop a decadent brownie foundation. It’s a treat that’s perfect for any occasion, from a casual family dinner to a festive holiday gathering.
PrintIndulgence Redefined: The Ultimate Outrageous Snickers Brownies
Brownies have long been a favorite dessert that offers a delightful balance of sweetness, richness, and fudgy texture. However, these Outrageous Snickers Brownies take that classic dessert to the next level by combining the irresistible flavors of a Snickers candy bar with a rich, fudgy brownie base. Imagine sinking your teeth into layers of creamy nougat, smooth caramel, roasted salted peanuts, and a luscious chocolate topping, all atop a decadent brownie foundation. It’s a treat that’s perfect for any occasion, from a casual family dinner to a festive holiday gathering.
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 15 minutes
- Yield: 16 servings 1x
- Category: Dessert, Brownies, Candy Bars, Indulgent Treats
- Method: Baking, Layering, Melting, Mixing
- Cuisine: American, Comfort Food
- Diet: Vegetarian
Ingredients
For the Brownies:
- 1 box of brownie mix (baked in a 9×9-inch pan and cooled)
Tip: Ghirardelli’s brownie mix is an excellent choice for these brownies. It creates a rich, fudgy texture that perfectly complements the layers that follow. Follow the instructions on the box, using eggs, oil, and water to prepare the batter.
For the Nougat Layer:
- 1 cup marshmallow fluff
- 1 cup peanut butter
For the Caramel Layer:
- 1 ½ cups Kraft Premium Caramel bits (or unwrapped caramels)
- 1 tablespoon milk (or heavy cream of choice)
For the Peanut Layer:
- 1 cup dry roasted peanuts (or salted peanuts, or any nuts of choice)
For the Candy Bar Chocolate Layer:
- 1 ½ cups chocolate chips (1 cup milk chocolate chips + ½ cup dark chocolate chips)
- ⅓ cup peanut butter (or almond butter, if preferred)
Instructions
Step 1: Prepare the Brownie Base
Start by preparing the brownie mix according to the instructions on the package. Use a 9×9-inch baking pan for the perfect thickness. Be sure to follow the measurements for eggs, oil, and water to ensure the best texture for the brownies. Bake the brownies as directed, and once they’re done, allow them to cool completely. It’s important that the brownies are fully cooled before you add the next layers, as warm brownies may cause the layers to melt or mix together.
Step 2: Make the Nougat Layer
While the brownies are cooling, begin preparing the nougat layer. In a medium-sized bowl, combine the marshmallow fluff and peanut butter. Use a rubber spatula or a hand mixer to blend the two ingredients together until they form a smooth, creamy mixture. If the marshmallow fluff is too sticky or hard to stir, you can microwave the mixture for about 10–15 seconds to soften it, making it easier to blend. Once the nougat is smooth and well-combined, spread it evenly over the cooled brownie base. Use a spatula to smooth it out, ensuring that the nougat layer is spread evenly to the edges of the brownies.
Step 3: Prepare the Caramel Layer
Next, prepare the caramel layer. In a medium-sized bowl, combine the caramel bits with the milk or heavy cream. Microwave the mixture for about 1 minute, then whisk it together. Continue microwaving in 30-second intervals, stirring after each interval, until the caramel is completely melted and smooth. Once the caramel has reached a silky consistency, pour it evenly over the nougat layer, spreading it gently with a spatula to ensure it covers the entire surface.
Step 4: Add the Peanut Layer
Before the caramel sets, immediately sprinkle the dry roasted peanuts over the caramel layer. Press the peanuts gently into the caramel to ensure they stick. The peanuts add a delightful crunch to the brownies, which contrasts beautifully with the smoothness of the caramel and nougat. You can use salted peanuts for a savory kick, or opt for unsalted peanuts if you prefer a more neutral flavor. If you have a nut allergy, you can substitute the peanuts with crushed pretzels for a crunchy, salty alternative.
Step 5: Make the Candy Bar Chocolate Layer
In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave the mixture in 30-second intervals, stirring between each interval, until the chocolate and peanut butter are completely melted and smooth. Once the chocolate mixture is ready, pour it over the caramel and peanut layer, spreading it evenly with a spatula to cover the entire surface. The smooth, glossy chocolate layer adds a luxurious finish to these brownies, and the peanut butter in the mixture enhances the overall flavor, making it even more indulgent.
Step 6: Let the Layers Set
Once all the layers are assembled, allow the brownies to cool and set completely. This may take a couple of hours at room temperature, but for quicker results, you can refrigerate the brownies for about 30 minutes. Once the layers are firm and set, you can cut the brownies into squares. Use a sharp knife for clean, even cuts, wiping the knife between cuts to prevent the layers from sticking.
Notes
- Use Quality Ingredients: The flavor of your brownies depends largely on the quality of your ingredients. Opt for high-quality chocolate chips, peanut butter, and caramel bits to get the best results. The richness of the chocolate and the creaminess of the peanut butter will make a big difference in the final taste.
- Let Each Layer Set: Be patient and let each layer set before adding the next. This will help maintain clean layers and prevent them from mixing together. It’s worth the wait to get the perfect brownie bars!
- Microwave for Easy Mixing: If you find that the marshmallow fluff or caramel is too sticky or thick, a brief stint in the microwave will make them easier to work with.
- Cutting Tips: For clean cuts, use a sharp knife and wipe it between cuts to keep the layers neat and tidy. If the brownies are too soft, refrigerating them for a few hours can help firm them up for easier slicing.
What makes these brownies so special is not only their taste but also the nostalgia they bring, reminiscent of the beloved Snickers bar. It’s a dessert that truly satisfies all cravings—sweet, salty, chewy, and crunchy, all in one bite. Every layer plays a crucial role in building a symphony of flavors, making each bite a heavenly experience. Whether you’re a fan of traditional brownies or a lover of candy bars, these Outrageous Snickers Brownies will captivate your taste buds with every indulgent bite.
The preparation of these brownies is surprisingly simple, with just a few basic ingredients and easy-to-follow steps. The key is to allow each layer to set properly, which ensures the best texture and presentation. The brownie base is made from a mix of Ghirardelli’s brownie mix, ensuring a rich and fudgy foundation that’s not overly sweet but perfectly balanced for the other layers. The nougat layer is made from a blend of marshmallow fluff and peanut butter, creating a creamy, soft center that mimics the texture of a Snickers bar. The caramel layer adds a buttery richness that enhances the overall sweetness, while the peanuts bring a satisfying crunch that contrasts with the smoothness of the other layers. Finally, the chocolate topping, made from melted chocolate chips and peanut butter, seals the deal with its rich, velvety finish.
When preparing these brownies, you’ll notice the layers come together effortlessly, and the final result will impress anyone who lays eyes on it. The caramel layer, in particular, provides a luscious, gooey texture that melts in your mouth. Paired with the crunchy peanuts and the smooth chocolate topping, these brownies truly live up to their name as Outrageous Snickers Brownies. They’re an indulgence in every sense of the word—rich, decadent, and utterly irresistible.
Ingredients Breakdown
For these Outrageous Snickers Brownies, you’ll need a combination of pantry staples and a few specialty ingredients that work together to create the perfect candy-bar-inspired dessert. Here’s what you’ll need:
For the Brownies:
- 1 box of brownie mix (baked in a 9×9-inch pan and cooled)
Tip: Ghirardelli’s brownie mix is an excellent choice for these brownies. It creates a rich, fudgy texture that perfectly complements the layers that follow. Follow the instructions on the box, using eggs, oil, and water to prepare the batter.
For the Nougat Layer:
- 1 cup marshmallow fluff
- 1 cup peanut butter
For the Caramel Layer:
- 1 ½ cups Kraft Premium Caramel bits (or unwrapped caramels)
- 1 tablespoon milk (or heavy cream of choice)
For the Peanut Layer:
- 1 cup dry roasted peanuts (or salted peanuts, or any nuts of choice)
For the Candy Bar Chocolate Layer:
- 1 ½ cups chocolate chips (1 cup milk chocolate chips + ½ cup dark chocolate chips)
- ⅓ cup peanut butter (or almond butter, if preferred)
Step-by-Step Instructions
Step 1: Prepare the Brownie Base
Start by preparing the brownie mix according to the instructions on the package. Use a 9×9-inch baking pan for the perfect thickness. Be sure to follow the measurements for eggs, oil, and water to ensure the best texture for the brownies. Bake the brownies as directed, and once they’re done, allow them to cool completely. It’s important that the brownies are fully cooled before you add the next layers, as warm brownies may cause the layers to melt or mix together.
Step 2: Make the Nougat Layer
While the brownies are cooling, begin preparing the nougat layer. In a medium-sized bowl, combine the marshmallow fluff and peanut butter. Use a rubber spatula or a hand mixer to blend the two ingredients together until they form a smooth, creamy mixture. If the marshmallow fluff is too sticky or hard to stir, you can microwave the mixture for about 10–15 seconds to soften it, making it easier to blend. Once the nougat is smooth and well-combined, spread it evenly over the cooled brownie base. Use a spatula to smooth it out, ensuring that the nougat layer is spread evenly to the edges of the brownies.
Step 3: Prepare the Caramel Layer
Next, prepare the caramel layer. In a medium-sized bowl, combine the caramel bits with the milk or heavy cream. Microwave the mixture for about 1 minute, then whisk it together. Continue microwaving in 30-second intervals, stirring after each interval, until the caramel is completely melted and smooth. Once the caramel has reached a silky consistency, pour it evenly over the nougat layer, spreading it gently with a spatula to ensure it covers the entire surface.
Step 4: Add the Peanut Layer
Before the caramel sets, immediately sprinkle the dry roasted peanuts over the caramel layer. Press the peanuts gently into the caramel to ensure they stick. The peanuts add a delightful crunch to the brownies, which contrasts beautifully with the smoothness of the caramel and nougat. You can use salted peanuts for a savory kick, or opt for unsalted peanuts if you prefer a more neutral flavor. If you have a nut allergy, you can substitute the peanuts with crushed pretzels for a crunchy, salty alternative.
Step 5: Make the Candy Bar Chocolate Layer
In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave the mixture in 30-second intervals, stirring between each interval, until the chocolate and peanut butter are completely melted and smooth. Once the chocolate mixture is ready, pour it over the caramel and peanut layer, spreading it evenly with a spatula to cover the entire surface. The smooth, glossy chocolate layer adds a luxurious finish to these brownies, and the peanut butter in the mixture enhances the overall flavor, making it even more indulgent.
Step 6: Let the Layers Set
Once all the layers are assembled, allow the brownies to cool and set completely. This may take a couple of hours at room temperature, but for quicker results, you can refrigerate the brownies for about 30 minutes. Once the layers are firm and set, you can cut the brownies into squares. Use a sharp knife for clean, even cuts, wiping the knife between cuts to prevent the layers from sticking.
Flavors, Textures, and Aromas
When you take a bite of these Outrageous Snickers Brownies, you’ll experience a perfect balance of flavors and textures. The brownie base is dense and fudgy, with a rich chocolate flavor that provides the perfect foundation. The nougat layer is smooth and creamy, adding a soft and fluffy texture that mimics the inside of a Snickers bar. The caramel layer is rich and gooey, with a buttery flavor that adds a touch of sweetness and smoothness. The roasted peanuts contribute a satisfying crunch, offering a contrast to the soft layers beneath. Finally, the chocolate-peanut butter topping is glossy and rich, with a slightly nutty flavor that ties everything together beautifully. The combination of sweet, salty, creamy, and crunchy makes each bite an explosion of flavor, with a delightful mix of textures that keeps you coming back for more.
As you bake these brownies, the aroma of melting chocolate, caramel, and roasted peanuts will fill your kitchen, making it impossible to resist sampling them. The rich, sweet scent of caramel mingles with the chocolatey aroma of the brownies, creating a mouthwatering fragrance that promises an indulgent treat.
Tips for Success
To ensure your Outrageous Snickers Brownies turn out perfectly, here are a few helpful tips:
- Use Quality Ingredients: The flavor of your brownies depends largely on the quality of your ingredients. Opt for high-quality chocolate chips, peanut butter, and caramel bits to get the best results. The richness of the chocolate and the creaminess of the peanut butter will make a big difference in the final taste.
- Let Each Layer Set: Be patient and let each layer set before adding the next. This will help maintain clean layers and prevent them from mixing together. It’s worth the wait to get the perfect brownie bars!
- Microwave for Easy Mixing: If you find that the marshmallow fluff or caramel is too sticky or thick, a brief stint in the microwave will make them easier to work with.
- Cutting Tips: For clean cuts, use a sharp knife and wipe it between cuts to keep the layers neat and tidy. If the brownies are too soft, refrigerating them for a few hours can help firm them up for easier slicing.
Ingredient Substitutions and Variations
If you’re looking to customize the recipe, here are some substitutions and variations you can try:
- Nut-Free Version: If you have a nut allergy or prefer a nut-free treat, swap the peanut butter with sunflower seed butter and use caramel without nuts. You can also replace the peanuts with crushed pretzels or another crunchy snack for added texture.
- Dark Chocolate Lovers: For a more intense chocolate flavor, use all dark chocolate chips instead of milk chocolate. This will give the brownies a richer, less sweet profile.
- Salted Caramel: If you love salted caramel, add a sprinkle of sea salt to the caramel layer for a gourmet touch.
- Holiday Twist: For a festive version, top the brownies with colorful sprinkles or holiday-themed candies to make them perfect for seasonal celebrations.
Serving Suggestions
These Outrageous Snickers Brownies are perfect on their own, but you can elevate them further by serving them with a scoop of vanilla ice cream or a dollop of whipped cream. They also make a fantastic addition to dessert platters, and they’re ideal for potlucks, picnics, or holiday gatherings. For a more indulgent treat, drizzle them with extra caramel sauce or a dusting of powdered sugar before serving.
Conclusion
If you’re a fan of Snickers bars and brownies, these Outrageous Snickers Brownies are the perfect dessert for you. With their rich, chocolatey base and layers of nougat, caramel, peanuts, and chocolate, these brownies offer a unique and satisfying combination of flavors and textures. They’re easy to make, fun to assemble, and will undoubtedly become a favorite in your baking repertoire. Whether you’re baking for a special occasion or just to satisfy your sweet tooth, these brownies are sure to impress anyone who tries them. Indulge in the decadence and enjoy the magic of these Outrageous Snickers Brownies—a dessert that’s bound to become a classic in your home.